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In addition to
refrigerated storage, insulin vials can be stored at room temperature
for up to one month, although you should check the manufacturer's
packaging and consult with your pharmacist for information specific to
your insulin type. Insulin should not be stored in extreme heat or
cold, and never in the freezer, direct sunlight or the glove
compartment of a car. In case of a power outage, store insulin in the
coolest room of your house. Choose a room that has the best
ventilation and receives the least amount of sunlight. If you are
concerned, examine the bottle closely to make sure the insulin looks
normal. If you use regular insulin, check for particles or
discoloration. If you use NPH or lente, check for frosting or crystals
on the inside of the bottle, or for small particles or clumps in the
insulin. If you find any of these, do not use the insulin.
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